Sept. 30 Cooking Class a Fusion of Flavor and Texture

Refreshing and light. Deeply satisfying. Sweet and savory. Soft and crunchy. This dish presents a full complement of flavor and texture!

Chef Kenny’s classes are popular!

Nova Scotia Halibut
in a Leek, Corn, & Cedar Key Clam Chowder

Saturday, September 30
11 a.m.

The 90-minute class includes:

Demo
Light Lunch
Glass of wine

$35 per person, inclusive

Start:

September 30, 2017 11:00 AM

End:

September 30, 2017 12:00 PM

Fees & Tickets

Tickets
$35.00

Event Venue

Address:

183 2nd Ave N, Saint Petersburg, Florida 33701

GPS:

27.77358964776405, -82.63517154958231

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